Sicilian Roast’s Frozen Tiramisu Bar Goes Giant for the Holidays
For the holidays, Sicilian Roast is serving its Frozen Tiramisu Bar in two sizes: the original single-serve bar, back until November 3, and a giant one made for around 20.
The original returns as the restaurant’s Chef’s Feature at ₱250, with the same recipe and price as its first run in April and May. A classic tiramisu wrapped in dark chocolate and finished with butterscotch, white chocolate, cornflakes and a pinch of sea salt.
The giant version keeps the same build and the same stick, just bigger. You can pipe a short greeting on top, so it works for anything from a family birthday to a year-end get-together with friends or the office. A dessert for everyone.
Groups of 20 or more get one free when they confirm their holiday booking at any branch on or before November 30, at least a week before the event. Outside the promo, anyone can order it for ₱5,990 by booking a week ahead. It’s available for dine-in until February 28, 2027.
Both bars are available at all four Sicilian Roast branches: Legazpi Village, Makati; Santolan Town Plaza by Rockwell, San Juan; The Arton Strip by Rockwell, Quezon City; and Molito Lifestyle Center, Alabang. Reservations are recommended at all branches.
For reservations and inquiries, visit sicilianroast.com or message @sicilianroastmanila on Instagram.
