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Solaire Resort North Champions Women in Hospitality with Special Dinner Event at Finestra

Solaire Resort North Champions Women in Hospitality with Special Dinner Event at Finestra

A delicious International Women’s Month dinner awaits as Chef January Belardo and her team prepare an indulgent nine-course meal for diners.

Celebrate the strength and elegance of women this International Women’s Month at Finestra, Solaire Resort North with an evening curated by women for women. This March 7, Quezon City’s first and only luxury integrated resort showcases its team of remarkable women in an exclusive dinner that commemorates the excellence of womanhood from the finest dishes all the way to service.

Celebrate the strength and elegance of women this International Women’s Month at Finestra, Solaire Resort North with an evening curated by women for women. T
This International Women’s Month, experience an evening showcasing a dinner service executed by an all-women team led by Chef January Belardo, Head Mixologist Melody Protacio, and Manager Cali Serrajotto.

The exclusive event brings international and local finesse to the table through the discipline, perseverance, and grace that molded the all-women team into the people they are today. Experience the creativity and prowess of Quezon Club’s Chef January “Janu” Belardo, alongside Skybar’s Head Mixologist Melody Protacio, and one of Solaire Resort North’s Restaurant Managers, Cacharelle “Cali” Serrajotto, together with their respective teams to deliver an unforgettable dinner service for the night.

Celebrate the strength and elegance of women this International Women’s Month at Finestra, Solaire Resort North with an evening curated by women for women. T
 Revel in a dinner at Finestra with luxurious beverages crafted by Head Mixologist Melody Protacio and her team, alongside the exceptional service provided by Cali Serrajotto and her team.

Personal story of becoming a master of the culinary arts

An enticing nine-course set menu shaped by Chef Janu’s personal story of becoming a master of the culinary arts inspired by her childhood, her first lessons in the kitchen, awaits diners. For Php 4,500++ per head, dishes such as a decadent calamansi ricotta-infused agnolotti pasta, a succulent shio koji tenderloin with a miso lentil puree, shishito and a caramelized jus, as well as a smoky plate of burnt eggplant with flower croustade will take center stage among other courses.

Each dish, perfected by an intricately crafted beverage pairing for an additional Php 1,000++ offering a rich blend of cocktails throughout the evening. Moreover, Head Mixologist Melody Protacio and her team prepare each drink with expert care ranging from aperitifs with a touch of sweetness all the way to full-bodied and smooth cocktails for the complete dinner experience.

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Patrons are invited to sit back and relish an unforgettable evening as Cali Serrajotto and her team provide exceptional service with attentiveness and precision, making the one-night-only dinner unlike any other.

Step into Finestra at Solaire Resort North this March 7 at 7:00 pm, and join in celebrating the women who make it happen. For further details, reservations, and inquiries, visit the Solaire Resort North website sn.solaireresort.com, or contact them at +632 8888 8888 or via email at snrestaurantevents@solaireresort.com to book your table for this International Women’s Month.

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